What's InTheMix today?

After a last-minute dash to gather Easter eggs for the family I was feeling in a chocolatey mood but it's not Sunday yet (that's never stopped me before!), however instead of secretly prizing open an egg box I thought I'd level-up a chocolate experience with this divine raw cacao dessert cocktail. Organic, vegan, and smooth, it's an absolute pleasure ride...

Happy Easter to you all!

What's InTheMix

• 50ml Creme de cacao

• 25ml Vanilla vodka

• 25ml Coconut cream

• 15ml Date or agave syrup

• Teaspoon raw organic cacao powder

• Shake with ice and then top with the cream and cacao nibs

Enjoy, I certainly will!